Technology and knowledge transfer to the primary sector

Innovative solutions that improve profitability and sustainability of the primary sector and the agro-food business.
New alternatives and diversification of crops and livestock production.We guarantee the Products quality and food safety.

Environmental sustainability in agricultural and livestock ecosystems and eco solutions for businesses

Assessment and management of natural resources and their interaction with agricultural activities.
Improving the profitability of the company through the sustainable management of its resources. Recovery of waste.

Analytical and advisory services for the primary sector businesses and farms

Analysis of high technical value and expert advice to the agrifood sector
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Reference Laboratory of the Basque Government.

 

A study by the UPV/EHU-University of the Basque Country and Neiker-Tecnalia points to the importance of seeking new pine varieties resistant to climate change

The radiata pine is the tree species par excellence in the Basque Country’s forests. Like other types of pine, the lack of water is one of the factors having the greatest effect on its survival and productivity. Until now, the Basque Country’s high, steady rainfall has encouraged the cultivation and good productivity of this species. This situation could change over the coming years if, in line with the predictions of climate change, average temperatures rise and droughts become more frequent and intense.

Katilu, where ideas come to fruition

KATILU is a space at the service of Agri-Food and Rural and Coastal people and organizations. Born to bring value to the business models with a focus on sustainable development, encouraging cooperation and boosting the innovative capacity of organizations.